Are you interested in tackling food waste in your business?
If you work in or run a food service business, you are welcome to attend an upcoming free seminar about reducing food waste.
Businesses are also invited to apply to participate in the Savour Food Programme which offers free consultancy, training and opportunity to save money.
Details of online seminars for 2021 will be announced here shortly. If you are interested in participating, get in contact with us:
Free webinar on biodiversity and your business with Sustainable Travel IrelandAugust 2021
Webinar Wednesday September 22nd 10:30am. Did you know that bumble bees avoid freezing to death by producing glycerol, which acts as antifreeze, and prevents the water in their bodies from […]
The Chef Network Blog - The Fight to Reduce Food WasteJuly 2021
Keelin Tobin from the Savour Food Programme wrote a blog for The Chef Network outlining her experiences working in the area of food waste in Ireland. Read the full article […]
Free webinar on reducing food waste in food service Tuesday June 29th 10amJune 2021
Have you thought about how much food waste is costing your business? Or the impact it’s having on the environment? Savour Food in conjunction with Sustainable Travel Ireland are bringing […]
Read Bord Bia's 2021 Irish Foodservice Industry White PaperJune 2021
Following eight years of consecutive growth, the Irish foodservice market fell by 47% in 2020. Covid-19 related lockdowns and ‘stay at home’ mandates resulted in a €4bn drop in consumer […]