Cork Food Waste Researcher Feature in The Echo
Sarah Broderick, a Researcher from the Clean Technology Centre was recently interviewed by Elaine Duggan for Cork newspaper The Echo.
Sarah works on a number of projects with The Clean Technology Centre. She is part of the Savour Food team.
Read all about her research and unique perspectives on food waste here.
Can you go a week without food waste?November 2019
The EPA Stop Food Waste programme has challenged Irish people to pledge to go a week without food waste. More than one quarter of all food produced is wasted worldwide. […]
Seasonal Food Waste Survey of Irish HouseholdersNovember 2019
The EPA Stop Food Waste programme have launched a survey aimed at householders to identify trends associated with food waste at Christmas. Take the survey at: https://www.surveymonkey.com/r/christmasfoodwaste Stay tuned…results will […]
Food Waste Resource Pack for Teachers LaunchedNovember 2019
More than one quarter of all food produced worldwide is wasted. This waste has a significant impact on the environment given the energy consumed in processing, transport, packaging and preparation. […]
Compostable Take-away Boxes to Cut Food Waste For Irish BusinessesNovember 2019
Businesses across Munster commit to reduce food waste 100 compostable boxes to be provided free of charge to participating food businesses Irish food businesses waste 150,000 tonnes of food every […]