Cork Food Waste Researcher Feature in The Echo
Sarah Broderick, a Researcher from the Clean Technology Centre was recently interviewed by Elaine Duggan for Cork newspaper The Echo.
Sarah works on a number of projects with The Clean Technology Centre. She is part of the Savour Food team.
Read all about her research and unique perspectives on food waste here.
Driving Climate Action in TourismNovember 2022
Some good news for hospitality and Climate Change: “Representatives of the tourism industry gathered at Croke Parke to attend Fáilte Ireland’s first national conference on driving climate action in tourism […]
Food & Drink Business Conference & ExhibitionNovember 2022
The Food & Drink Business Conference & Exhibition will take place on December 1st at Sport Ireland Campus, Blanchardstown. This event will include speakers an stalls on: Food, Retail & […]
EU wastes more food than it imports in a yearSeptember 2022
About 153m tonnes of food in the EU is wasted every year, this is double previous estimates. This is 15m tonnes more than what shipped in yearly, according to study’s […]
Eating Irish foods for the month of SeptemberAugust 2022
Six years ago Lisa Fingleton, an artist, writer and organic farmer, set out to challenge farmers by starting the 30-Day Local Food Challenge. This challenge encourages people to shop local […]