Bord Bia host ‘Covid-19 and the Irish Foodservice’ webinar

May 2020

Bord Bia is hosting a ‘Covid-19 and the Irish Foodservice’ webinar this Wednesday. The free webinar will provide an overview of the changes and innovations within the Irish foodservice industry during the Covid-19 crisis. Register your interest here: bit.ly/3f70srR

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Food Waste Heroes Nominated for Innovator of the Year

September 2023

The Food & Wine Restaurant of the Year Awards, in association with Rémy Martin, are the pinnacle of recognition for excellence in Irish food, drink, and hospitality. They are considered […]

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International Day of Awareness of Food Loss and Waste 2023

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The United Nations General Assembly (UNGA) designated 29 September as the International Day of Awareness of Food Loss and Waste (IDAFLW), recognising that the observance of such a day will […]

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Launch of FoodCloud's Carbon Calculator

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FoodCloud’s Carbon Calculator will estimate our annual carbon balance in order to accurately quantify the environmental benefits, in terms of greenhouse gas emissions, of surplus food redistribution. The balance is […]

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Book release: Wasted by Conor Spacey

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Blasta Books #7: Wasted is a capsule collection of recipes that have come from identifying some of the most wasted food items in our homes. This book will help householders […]

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